GENU PECTIN AS CONFECTIONERY

GENU PECTIN AS CONFECTION is a partly amidated high ester pectin extracted from citrus peel and standardized by addition of sucrose. It is used as a gelling agent in the food industry. GENU PECTIN AS CONFECTION provides benefits such as low setting temperature and gelling properties. It can be used at 1-2% level in food applications. GENU PECTIN AS CONFECTION complies with various food safety standards and regulations. It is manufactured under food cGMP and has a guaranteed shelf life of 24 months when stored properly.